Description Delight in the tangy-sweet goodness of Joan’s homemade Sweet Lemon Pickle. Made with handpicked lemons, slow-cooked and preserved in sugar, spices, and oil, this pickle balances zesty citrus flavour with a rich sweetness. Perfect for those who enjoy milder pickles, it pairs beautifully with Indian meals, snacks, or even bread and parathas. A traditional recipe with a homemade touch, it’s a refreshing addition to your dining table. Key Benefits: Homemade with handpicked fresh lemons Balanced blend of tangy, sweet, and mildly spiced flavours Preserved traditionally for authentic taste Rich in vitamin C and natural goodness Perfect for rice, chapati, paratha, or as a side with snacks A delicious alternative to spicy pickles How to Use: Pair with rice and dal for a comforting meal Enjoy with chapati, puri, or paratha Spread on bread or toast for a tangy twist Serve alongside festive meals for extra flavour
