Creamy Probiotic Yoghurt & Cheese can be used with Coconut, Soy, Almond milks as well as Lactic milks – Culture Bioprox Yo-Prox 747 10U

Bioprox Yo-Prox 747 is a versatile probiotic culture containing the culture strands of Streptococcus thermophilus , Lactobacillus bulgaricus, Lactobacillus acidophilus and Bifidobacterium lactis.  As well as producing an unctuous thick yoghurt you can also use Bioprox Yo-Prox 747 to make soft cheese, rind cheese, and very good blue cheese so the culture is extremely versatile. 10UA covers up to 500 L milk and provides 80 litres yoghurt.  Long shelf life. Recommended to add in a touch of Glucose to get the cells working when making Yoghurt.  Helpful Hints enclosed & simple general recipe for Yoghurt Please see Technical Information Sheet Bioprox Yo-Prox 747 Allergens certificate lactic cultures Bioprox Bioprox Certificate OK Kosher Dairy cultures 310518 bbd 03/27